We love how fruit-forward and sweet our Ethiopia coffee is. Bright notes of strawberry and hibiscus are rounded out with a cocoa sweetness. Medium roasted, this coffee is delicious black in pour over format.
Limmu Kossa is active in their surrounding community, constructing an 8 km dry weather road and three classrooms at the local elementary school.
More Info
Roast: Medium Roast
Tasting Notes: Strawberry, hibiscus, raw sugar
Variety: Ethiopia Heirloom
Process: Natural
Region: Oromia Region, Ethiopia, Africa
Elevation: 1800 – 2200m
Proudly Canadian
Our coffee employs over 100 hardworking Canadians, from sourcing the beans to selling the finished roast.
The I.XXI coffee journey:
- Green beans are carefully sourced from some of our favourite coffee growing regions around the globe.
- Once they arrive, the blends & roasts are tested & created here in Ontario. Then they are roasted here in Oakville & Toronto, Ontario.
- Our roasted coffee is then packed and packaged in bags produced here in Burlington, Ontario.
- It is then sold in-store at all ECS Coffee locations, as well as online to be delivered to customers all across Canada!
